I’m Getting Sappy
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I should have posted a reminder earlier, but today at 1:30pm is the Maple March Break / Maple Syrup Event at John R. Park Homestead
“Sap’s running! Learn how pioneers made maple sugar and then taste the results!”
Call 519-738-2029 to get more details or start driving!
If you made it out to the Maple Moon event there on Tuesday, perhaps you can share some details.
If you want to learn more about Maple Syrup in Ontario you can read this neat article (complete with recipes) from Gremolata.
Natural Earth Organics, a home delivery service for organic (some local) foods is hoping to have local maple syrup for sale soon. They are also filming the process so they care share it with their customers.
“It takes 30 gallons of sap to make 1 gallon of syrup.”
Time to make some pancakes!
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